Wedding Food Tasting – Done!

We just had our personalized Wedding Food Tasting at Hotel Baker with the parents and Nirmal & Nisha. I must tell you guys I was a little nervous going into dinner, because we were there to try the Chef's selections for the Indian entrees, and we wanted to make sure the Indian food was up to par for the parentals. As you all know, parents can be very particular about their food.

Also, excuse the lack of pictures for the reason that we didn't want to give away the delicious menu. But you do get to see the parents eating warm bread and butter as we wait for Nirmal and Nisha to arrive. They were running late as usual. ;)

At the tasting, we tried 4 main Indian entrees – two vegetarian and two chicken. The first entree that we sampled was the Chef's take on a vegetarian Indian dish, and it was excellent! This was truly a gourmet dish and not what you would expect looking at it. Flavor in every bite. I am still craving it right now. We tried the second vegetarian dish, and it wasn't as good. It was unanimous, the Chef's Indian vegetarian dish was the winning entree that we would offer for the wedding reception.

All the guys enjoyed both Indian chicken entrees prepared by the Chef. And after tasting both dishes, they knew they had to make a tough decision. Within a few minutes, they finally came to a conclusion. The winning Indian chicken entree is .....? All we can say is that it is good.

However, I can tell you for the wedding reception, it is going to be buffet so everyone can sample all the main entrees. In addition to the two Indian entrees, there will be a vegetarian pasta entree, salad, assorted fruit, and appetizers during the cocktail hour. And last, but not least, OPEN BAR for everyone! Almost forgot, there is wedding cake for dessert. :)